Gluten Containing Ingredient
Does Germ contain gluten?
Germ Contains Gluten
Often refers to wheat, rye, or barley germ; treat as gluten containing unless clearly from a gluten free grain.
Gluten-Free Exceptions
The following variations of this ingredient are considered gluten-free:
- corn germ
- rice germ
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Our goal is simple: help anyone with celiac / coeliac disease, or gluten intolerance make confident food choices. The Is this GF? app scans ingredient labels and matches them against our comprehensive gluten blacklist, including individual ingredient exceptions.
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Found an ingredient that should be handled differently? Use the in-app “report issue” feature. Your feedback helps improve our gluten blacklist and makes the scanner more accurate for the entire celiac community.
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